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Biology

BIOL 132 - Human Nutrition (3 credits)

This course introduces students to nutrient requirements, their functions and food sources throughout the life cycle. Students will evaluate food and nutrient intake using peer-reviewed dietary guidelines. (MOTR LIFS 100N)

4 session(s) offered. Select a location:

MCC-Longview (1 class)
MCC-Maple Woods (1 class)
Internet (2 classes)
See All (4 classes)